Ikirungo cyiza gikora itandukaniro.itanga ibikoresho byabanjirije ibihe bitarimo imiti yubukorikori;soya gusa amavuta yibimera.Uko ukoresha ibyuma byawe, niko ibirungo biba byiza
gushakisha byimazeyo, nta gutakaza ubushyuhe iyo ibiryo bikonje bikubise isafuriya.Waba ukoresha ibikoresho byacu byiza cyane ku ziko ryigikoni, ifuru, BBQ cyangwa n’umuriro udahuye, kugumana ubushyuhe butagira igihombo no gukwirakwiza ubushyuhe bukabije bituma gucunga igihe cyawe cyo guteka bitagoranye.Irashobora gukoreshwa mugukaranga, guteka, gusya, guteka, gukata no guteka inyama, imboga nibindi!
urashobora gukora umuryango wawe ukunda resept udakeneye ibihe byambere Ubuhanga.
Urashobora kuyikoresha hejuru y'itanura cyangwa umuriro (gusa ntabwo ari microwave).shyira salmon nshya cyangwa utekeshe ibisuguti bisusurutsa mu buhanga bwawe, wishimira kurangiza-kurekura byoroshye ko ibyuma bizwi. Nyuma yo gukaraba intoki ibikoresho byawe, shyira kumuriro muminota mike.